Cara Memasak I fu mie

Resep Mie Enak



I fu mie. I fu mie or yi fu mein is an Indonesian crispy deep fried thick noodle dish, popular in Maritime Southeast Asia, served in a thick savoury sauce with pieces of meat or seafood and vegetables. The dishes are to be served hot while the noodles are still crisp until the noodles are softened by the sauce and are ready to be eaten. I fu mie adalah sejenis makanan Tionghoa.

I fu mie I Fu Mie (Crispy Noodle) With Heart Shape : Being far away from old home country forces me to learn how to cook by myself. For I love noodles very much, I made a lot of creation using noodle or ramen. With this project, I would like to share of making I Fu Mie. Bunda dapat memasak I fu mie menggunakan 17 bahan dan 6 langkah. Berikut ini cara membuat I fu mie.

Bahan yang diperlukan untuk membuat I fu mie

  1. Siapkan Mie burung dara.
  2. Kamu perlu Kembang kol.
  3. Siapkan Wortel.
  4. Sediakan Kol.
  5. Sediakan Daun bawang.
  6. Sediakan Bakso.
  7. Siapkan Udang.
  8. Sediakan 1 butir telur.
  9. Kamu perlu 1/2 sdt maizena.
  10. Sediakan 1 sdt saus tiram.
  11. 1 sdt minyak wijen.
  12. Secukupnya air.
  13. Kamu perlu 3 butir bawang putih.
  14. Kamu perlu Lada.
  15. Kamu perlu Gula.
  16. Kamu perlu Garam.
  17. Kamu perlu Kaldu ayam.

I Fu Mie is originated from Ch. I fu mie or yi fu mein is a crispy deep fried thick noodle dish, originating from Indonesia and popular in Maritime Southeast Asia, served in a thick savoury sauce with pieces of meat or seafood and vegetables. The dishes are to be served hot while the noodles are still crisp until the noodles are softened by the sauce and are ready to be eaten. I FU MIE Kalau aku makan di restoran "Solaria", menu andalanku adalah Ifu mie.

Tahapan memasak I fu mie

  1. Rebus mie sampai matang lalu goreng hingga garing, sisihkan.
  2. Kocok telur, sisihkan..
  3. Larutkan saus tiram, tepung maizena dng air. Sisihkan.
  4. Tumis bawang putih dng minyak wijen hingga harum, masukan bakso dan udang..beri air. Lalu masukan kocokan telur, orak arik sedikit.. masukan sayuran keras dl Masak hingga matang, jng lupa gula, garam dan penyedap rasa..
  5. Terakhir masukan daun bawang dan larutan tepung maizena. Test rasa.
  6. Enjoy.

Bagiku, Ifu mie disitu enak sekali. Mie garingnya itu kalau sudah tersentuh kuah kentalnya, jadi lentur lentur kenyal seperti karet dengan resapan bumbu kuah yang pas banget di lidah. I fu mie or yi fu mein is an Indonesian crispy deep fried thick noodle dish, popular in Maritime Southeast Asia, served in a thick savoury sauce with pieces of meat or seafood and vegetables. The dishes are to be served hot while the noodles are still crisp until the noodles are softened by the sauce and are ready to be eaten. Reddit gives you the best of the internet in one place. jump to content. my subreddits. edit subscriptions. popular-all-random-users

Itulah cara membuat I fu mie. Jika Bunda punya resep masakan andalah keluarga yang endeuss, silakan kirimkan menu Bunda ya, dan komentar di bawah kalau menu masakannya kalian suka.