Cara Mudah Membuat I fu mie #BikinRamadanBerkesan

Resep Mie Enak



I fu mie #BikinRamadanBerkesan. I fu mie or yi fu mein is an Indonesian crispy deep fried thick noodle dish, popular in Maritime Southeast Asia, served in a thick savoury sauce with pieces of meat or seafood and vegetables. The dishes are to be served hot while the noodles are still crisp until the noodles are softened by the sauce and are ready to be eaten. I Fu Mie (Crispy Noodle) With Heart Shape : Being far away from old home country forces me to learn how to cook by myself.

I fu mie #BikinRamadanBerkesan I Fu Mie is originated from Ch. I fu mie or yi fu mein is a crispy deep fried thick noodle dish, originating from Indonesia and popular in Maritime Southeast Asia, served in a thick savoury sauce with pieces of meat or seafood and vegetables. The dishes are to be served hot while the noodles are still crisp until the noodles are softened by the sauce and are ready to be eaten. Kamu dapat membuat I fu mie #BikinRamadanBerkesan menggunakan 14 bahan dan 6 langkah. Berikut ini cara membuat I fu mie #BikinRamadanBerkesan.

Bahan yang diperlukan untuk membuat I fu mie #BikinRamadanBerkesan

  1. Kamu perlu 1 gempal bunga kol.
  2. Siapkan 7 lembar sawi putih.
  3. Sediakan 2 ekor cumi potong-potong.
  4. 1 potong dada ayam di cincang.
  5. 1 bungkus mie telor.
  6. Kamu perlu bumbu halus :.
  7. Siapkan 3 siung bawang putih.
  8. 1 sdt lada bubuk.
  9. Siapkan 3 butir kemiri.
  10. 3 cm jahe.
  11. 1 sdm saus tiram.
  12. Sediakan 1 sdm cairan maizena.
  13. Kamu perlu 200 ml air.
  14. Sediakan garam.

I fu mie or yi fu mein is an Indonesian crispy deep fried thick noodle dish, popular in Maritime Southeast Asia, served in a thick savoury sauce with pieces of meat or seafood and vegetables. The dishes are to be served hot while the noodles are still crisp until the noodles are softened by the sauce and are ready to be eaten. Assalamualaikum salam sejahtera bagi kita semua. Pada kesempatan kali ini saya akan berbagi resep,yang menjadi salah satu menu favorit di rumah makan saya, yaitu I Fu mie.

Instruksi memasak I fu mie #BikinRamadanBerkesan

  1. Panaskan minyak. tumis bumbu halus sampai harum..
  2. Masukkan cincangab ayam dan cumi. aduk rata..
  3. Tuangkan air. tambahkan saori dan garam tes rasa..
  4. Masukkan sayuran masak 5 menit..
  5. Tuangkan cairan maizena. aduk rata. masak 1 menit angkat. tuangkan semua sayuran diatas mie goreng..
  6. Cara membuat mie : rebus mie telor sampai matang. angkat tiriskan. goreng dalam minyak tenggelam sampai mie kering dan renyah. tata diatas piring..

I fu mie or yi fu mein is a crispy deep fried thick noodle dish, originating from Indonesia and popular in Maritime Southeast Asia, served in a thick savoury sauce with pieces of meat or seafood and vegetables. The dishes are to be served hot while the noodles are still crisp until the noodles are softened by the sauce and are ready to be eaten. The Art Of Cooking Recommended for you Menggoreng Mie Agar Bulat Sempurna. Pada menu I Fu Mie, mie kering berbentuk bulat sempurna adalah yang kita harapkan. I FU MIE Kalau aku makan di restoran "Solaria", menu andalanku adalah Ifu mie.

Demikian cara memasak I fu mie #BikinRamadanBerkesan. Kalau kalian punya menu masakan andalah keluarga yang lezat, silakan kirimkan menu Bunda ya, dan komentar di bawah jika resep masakannya kalian suka.